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Answer all your caramel-making questions in one handy Q&A book, with The Little Book of Questions on Caramels. This book will guide you through the caramel-making process, including a brief history of the sweet treats, what equipment you'll need and essential confectionery techniques. It also contains a wide variety of recipes to try, from traditional old-time recipes to creative modern twists. For caramel-making novices, and even those with a little experience, The Little Book of Questions on Caramels is simply a kitchen essential. The Little Book of Questions Series offers a collection of fun and unique practical guides on a wide range of subjects. These essential books contain a wealth of information and handy tips in an easy to digest Question and Answer format.
| Autorius: | Two Magpies Publishing |
| Leidėjas: | Two Magpies Publishing |
| Išleidimo metai: | 2013 |
| Knygos puslapių skaičius: | 74 |
| ISBN-10: | 1473304334 |
| ISBN-13: | 9781473304338 |
| Formatas: | 203 x 127 x 4 mm. Knyga minkštu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „The Little Book of Questions on Caramels (Q & A Series)“
