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In the beautifully and fully illustrated cookbook, The Complete Comfort Foods Cookbook - an Heirloom of Recipes and Photos, the Florida based author's love of the cuisine of his native Newfoundland, along with many other mouth watering recipes, is shared for his readers delight and culinary enjoyment. As the title reflects, the cookbook contains many 'comforting and delicious' family recipes which reinvents old classics with a new edge. This truly superb cookbook will provide a minimal amount of kitchen time as you prepare your entire menu, no matter what the occasion, with down home favorites such as Newfy Toutens and Boiled Molasses Pudding with Vanilla Sauce. These down-to earth style and easy-to-follow recipes will be a great addition to your collection of kitchen essentials.
| Autorius: | Robert T. Laing |
| Leidėjas: | AuthorHouse |
| Išleidimo metai: | 2011 |
| Knygos puslapių skaičius: | 212 |
| ISBN-10: | 1467040460 |
| ISBN-13: | 9781467040464 |
| Formatas: | 280 x 216 x 14 mm. Knyga minkštu viršeliu |
| Kalba: | Anglų |
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