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This volume discusses the sustainability of Egypt¿s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes: · Applicability of sustainable agriculture in Egypt · Sustainable agriculture under water scarcity and polluted soil environments · Improved crop productivity using a variety of tried and tested procedures · Biotechnology application for agricultural sustainability and food security · Potentiality of soil-sensing for a more sustainable agricultural environment The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainabilityof Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.
| Serija: | The Handbook of Environmental Chemistry |
| Leidėjas: | Springer Nature Switzerland |
| Išleidimo metai: | 2018 |
| Knygos puslapių skaičius: | 396 |
| ISBN-10: | 3319953443 |
| ISBN-13: | 9783319953441 |
| Formatas: | 241 x 160 x 27 mm. Knyga kietu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „Sustainability of Agricultural Environment in Egypt: Part I: Soil-Water-Food Nexus“
