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Sorghum: Its Culture and Manufacture Economically Considered as a Source of Sugar

-15% su kodu: ENG15
45,14 
Įprasta kaina: 53,11 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
45,14 
Įprasta kaina: 53,11 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 53.1100 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 20,00 

Knygos aprašymas

Sorghum - Its Culture and Manufacture Economically Considered as a Source of Sugar is an unchanged, high-quality reprint of the original edition of 1884. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Informacija

Autorius: Peter Collier
Leidėjas: hansebooks
Išleidimo metai: 2017
Knygos puslapių skaičius: 596
ISBN-10: 3337292690
ISBN-13: 9783337292690
Formatas: 216 x 167 x 41 mm. Knyga minkštu viršeliu
Kalba: Anglų

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