Recent Trends in Microbial Biotechnology: Techniques in Microbiology

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Įprasta kaina: 113,70 
-15% su kodu: ENG15
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Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
96,65 
Įprasta kaina: 113,70 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 113.7000 InStock
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Knygos aprašymas

Microbiology is the study of microorganisms that is the organisms which are of microscopic dimensions. These organisms are too small to be clearly perceived by the unaided human eye. If an object has a diameter of less than 0.1 mm, the eye can not perceive (or more correctly resolve) it at all, and very little detail can be perceived in an object with a diameter of I mm. Roughly speaking organisms with a diameter of 1 mm or less are microorganisms and fall into the broad domain of microbiology. Since most microorganisms are only a few thousandths of a millimeter in size. They can only be seen with the aid of microscope. As a direct consequence of the invisibility of microbes to the naked eye and the need for special techniques to study them.

Informacija

Autorius: Vivek Bajpai, Pallavi Sharma, Vijai Kumar Gupta,
Leidėjas: LAP LAMBERT Academic Publishing
Išleidimo metai: 2010
Knygos puslapių skaičius: 344
ISBN-10: 3843390029
ISBN-13: 9783843390026
Formatas: 220 x 150 x 21 mm. Knyga minkštu viršeliu
Kalba: Anglų

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