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Peptide and Protein Engineering: From Concepts to Biotechnological Applications

-15% su kodu: ENG15
210,36 
Įprasta kaina: 247,48 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
210,36 
Įprasta kaina: 247,48 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 247.4800 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 20,00 

Knygos aprašymas

This thorough book aims to present the methods that have enabled the success of peptides and proteins in a wide variety of applications. It opens with a section on chemical tools applied to the production or engineering of peptides and proteins, and concludes with a collection of chapters on biological approaches used to engineer structure and function in peptides and proteins. As a book in the Springer Protocols Handbooks series, chapters include the kind of detailed descriptions and tips necessary for successful results in practice.

Authoritative and practical, Peptide and Protein Engineering: From Concepts to Biotechnological Applications will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering.

Informacija

Serija: Springer Protocols Handbooks
Leidėjas: Springer New York
Išleidimo metai: 2020
Knygos puslapių skaičius: 304
ISBN-10: 1071607197
ISBN-13: 9781071607190
Formatas: 260 x 183 x 22 mm. Knyga kietu viršeliu
Kalba: Anglų

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