Atnaujintas knygų su minimaliais defektais pasiūlymas! Naršykite ČIA >>

Pathology of plant poisonings in animals: A Guide to Practitioners and Farmers

-15% su kodu: ENG15
48,81 
Įprasta kaina: 57,42 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
48,81 
Įprasta kaina: 57,42 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 57.4200 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 10,00 

Knygos aprašymas

Livestock poisoning by plants is one of the serious causes of economic loss to the livestock industry. Veterinarians and animal owners are frequently confronted with the task of determining whether or not a plant is responsible for poisoning of animals. Similarly the presence of plants other than grasses in a pasture is always a concern to livestock owners. Ingestion of many plants produces non-specific clinical signs that must be differentiated from other disease conditions. In addition, death due to toxic plant ingestion often does not result in characteristic post-mortem lesions. Unfortunately, relatively few laboratory tests are available to detect plant toxins in either ante-mortem or post-mortem samples. Making a definitive diagnosis of plant poisoning is difficult. It is important to be familiar with the poisonous plants growing in the specific area and the conditions under which animals may be poisoned. Hence, the pathology of plant poisonings in animals is necessary to be studied for proper management, treatment, prevention and control of plant poisoning cases.

Informacija

Autorius: Y. Damodar Singh
Leidėjas: LAP LAMBERT Academic Publishing
Išleidimo metai: 2014
Knygos puslapių skaičius: 76
ISBN-10: 3659561371
ISBN-13: 9783659561375
Formatas: 220 x 150 x 5 mm. Knyga minkštu viršeliu
Kalba: Anglų

Pirkėjų atsiliepimai

Parašykite atsiliepimą apie „Pathology of plant poisonings in animals: A Guide to Practitioners and Farmers“

Būtina įvertinti prekę

Goodreads reviews for „Pathology of plant poisonings in animals: A Guide to Practitioners and Farmers“