Nutmeg Decorticator: Development, Optimization and Processing techniques

-15% su kodu: ENG15
59,95 
Įprasta kaina: 70,53 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
59,95 
Įprasta kaina: 70,53 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 70.5300 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 10,00 

Knygos aprašymas

Over the last decades, nutmeg processing industries facing problem of decorticating nutmegs to produce kernels for further processing. Keeping this in mind the research was undertaken at PHT scheme, University of Agricultural Sciences, Bangalore-221 005. This book entitled "Nutmeg Decorticator - Development, Optimization and Processing techniques" is providing new way of processing nutmegs. The book is divided in to six chapter viz., Introduction, Review of literature, Material and methods, Experimental results, Discussion, Summary and References. At the end, cost analysis is incorporated which contain decorticator manufacturing cost and operational cost. The book contains review of all aspect of nutmeg processing, performance of various decorticators, physical properties of various biological materials. The finding of developed decorticator has been incorporated in the book and it contain latest, reliable and usable information about nutmeg decortication and processing to the entrepreneur.

Informacija

Autorius: Prashant Said
Leidėjas: LAP Lambert Academic Publishing
Išleidimo metai: 2012
Knygos puslapių skaičius: 104
ISBN-10: 3659270261
ISBN-13: 9783659270260
Formatas: 220 x 150 x 7 mm. Knyga minkštu viršeliu
Kalba: Anglų

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