Atnaujintas knygų su minimaliais defektais pasiūlymas! Naršykite ČIA >>

0 Mėgstami
0Krepšelis

Nontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processing

-20% su kodu: BOOKS
216,82 
Įprasta kaina: 271,02 
-20% su kodu: BOOKS
Kupono kodas: BOOKS
Akcija baigiasi: 2025-03-16
-20% su kodu: BOOKS
216,82 
Įprasta kaina: 271,02 
-20% su kodu: BOOKS
Kupono kodas: BOOKS
Akcija baigiasi: 2025-03-16
-20% su kodu: BOOKS
2025-03-31 216.82 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 10,00 

Knygos aprašymas

Ultra-high-pressure technology has been taking the sterilization and inactivation of agricultural products and food as core research and application fields since its birth. This book first outlines the basic principles of ultra-high pressure and then introduces non-traditional applications of the ultra-high-pressure technology in agricultural products such as Baijiu (the Chinese liquor), brown rice, and wood. These applications were discovered by the author, as well as the representative quality improvements of treatment objects brought by these applications. Finally, the author puts forward his own ideas on the non-traditional application trend of ultra-high-pressure technology in the future. This book aims to broaden the thinking for the application and research of ultra-high-pressure technology in agricultural product processing and propose specific ideas for future research and application in this field on the basis of the author¿s current research.

Informacija

Autorius: Yong Yu
Serija: Advanced Topics in Science and Technology in China
Leidėjas: Springer Nature Singapore
Išleidimo metai: 2023
Knygos puslapių skaičius: 280
ISBN-10: 9819937752
ISBN-13: 9789819937752
Formatas: 241 x 160 x 20 mm. Knyga kietu viršeliu
Kalba: Anglų

Pirkėjų atsiliepimai

Parašykite atsiliepimą apie „Nontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processing“

Būtina įvertinti prekę

Goodreads reviews for „Nontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processing“