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Food packaging is essential for preserving food safety, extending shelf life, providing information, ensuring convenience, and optimizing the supply chain. It plays a critical role in protecting food from contamination, maintaining quality, and meeting the diverse needs of consumers while balancing sustainability considerations. Composite materials are commonly used in food packaging to provide enhanced properties such as strength, barrier properties, and extended shelf life. These materials are typically made by combining two or more different materials to achieve the desired characteristics.
| Autorius: | Archana Nigrawal, Arun Kumar Sharma, Fozia Zia Haque, |
| Leidėjas: | LAP LAMBERT Academic Publishing |
| Išleidimo metai: | 2023 |
| Knygos puslapių skaičius: | 56 |
| ISBN-10: | 6206739422 |
| ISBN-13: | 9786206739425 |
| Formatas: | 220 x 150 x 4 mm. Knyga minkštu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „Nano Composites for Food Packaging Applications: Overview of Composite Materials in Food Packaging“
