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The objective of this research was to evaluate the growth and production of sesame genotypes as a function of strategies for the use of saline water. The experiment was developed under protected environment conditions in the municipality of Pombal-PB. The experimental design of randomized blocks was used in factorial scheme 6 x 2, being the treatments constituted of six strategies of use with saline waters applied in different stages of development of the plants (SE = without stress along the cycle of the culture; VE = saline stress in the vegetative phase; FL = salt stress in the flowering phase; FR = salt stress in the fruiting phase; VE/FL = salt stress in the vegetative and flowering phases; VE/FR = salt stress in the vegetative and fruiting phases) and two sesame genotypes (BRS Seda and BRS Anahí), with 4 repetitions.
| Autorius: | Cassiano Nogueira de Lacerda, Geovani Soares de Lima, Lauriane Almeida dos Anjos Soares, |
| Leidėjas: | Our Knowledge Publishing |
| Išleidimo metai: | 2021 |
| Knygos puslapių skaičius: | 52 |
| ISBN-10: | 6204297309 |
| ISBN-13: | 9786204297309 |
| Formatas: | 220 x 150 x 4 mm. Knyga minkštu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „MANAGEMENT OF WATER SALINITY IN SESAME CULTIVATION: In semi-arid conditions“
