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The effects of eutrophication on the environment may have deteriorate consequences of health of exposed animal and human populations through various path way¿s. When fresh water, extracted from eutrophic areas, is used for the production of drinking water severe impacts can also occur during watering in eutrophic waters. Eutrophication is complex processes which occurs both in fresh and marine waters, where certain types of algae disturbs the aquatic ecosystem and become a threat for animals and human health the primary cause of eutrophication is an excessive concentration of plant nutrient¿s originating from agriculture of sewage treatment. The main cause of eutrophication is the large input of nutrient mixed to water body and the main effect is imbalance in the food web that results in the high levels of phytoplankton, zooplankton, algae biomass in stratified water bodies. This can lead algal blooms. The direct consequences is in an excess of oxygen consumption near bottom of the water body .
| Autorius: | Rakesh Mishra |
| Leidėjas: | LAP LAMBERT Academic Publishing |
| Išleidimo metai: | 2021 |
| Knygos puslapių skaičius: | 100 |
| ISBN-10: | 6203463027 |
| ISBN-13: | 9786203463026 |
| Formatas: | 220 x 150 x 6 mm. Knyga minkštu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „Eutrophication and Water Pollution: Causes & Effect“
