Energies On The Table: The Gourmet handbook for Earthlings in seven steps

At the end of year 2012 the Fifth Sun Age ends forcing us to become four-dimensional. At last we reach the crystal top of the Great Pyramid and link our three-dimensional earthly existence with the never ending Universe. In this big task we are nicely helped by many aspects of the macrocosm. However, help needs to be noticed and taken. The first step towards conscious living is the understanding of the effect and counter effect of micro-and macrocosm. This wisdom is pushed by the now ruling Uranus energies forcing us to look at life differently, search for our paths, peace, love and happiness. Since everything is interrelated any subject would work as the beginning of the learning process. I chose food because it is the largest conscious energy intake and can vitally affect one's health, feelings and behaviour pattern. In this book I write about stars, constellations and planets, their ruling force on each one of us, and organic energies ruled by stars, constellations and planets. The 180 finger licking delicious recipes cater for everybody's taste. The dishes are selected and created to match certain energy fields, giving a helping hand when most wanted. A simple aphrodisiac for your loved one or a sumptuous meal for a party, this book is all you need. And you do not have to be an experienced cook either. With the useful hints at the end of every recipe, preparation is easy! Although it is not a vegetarian book, you are given substitution for meat wherever possible. Now, the only thing left is to wish you fun, joy and Bon Appetit. Do not forget the stargazing after the meal. The outlay of the essential constellations you also find in here.