EFFECT OF DIFFERENT RHIZOBIUM SPECIES ON: GROWTH, NODULATION, SOIL DYNAMICS AND YIELD OF PIGEON PEA

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Įprasta kaina: 87,65 
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Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
74,50 
Įprasta kaina: 87,65 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 87.6500 InStock
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Knygos aprašymas

Pigeon pea is the most important leguminous crop of rainfed agriculture. It used as both a food crop and fodder crop with some important amino acids like Methionine, Lysine and Tryptophan. Pigeon pea is multipurpose plant, grains are eaten as dal; Green pods are used as vegetable; Leaves of Pigeon pea used for rearing silkworm; Husk, green leaves and tops are used as fodder and also has green manure. Pigeon pea is also used for medicinal purpose as it is indicated in the relief of pain in traditional Chinese medicine and as a sedative. Rhizobium is beneficial to legume, as the nitrogen fixation can increases crop yield. The nodulation process is a series of events in which Rhizobium interact with the roots of legume plant to form a specialized structure called root nodule.

Informacija

Autorius: Padmaja Kadhare, Suresh Waikar, Anil Dhamak,
Leidėjas: LAP LAMBERT Academic Publishing
Išleidimo metai: 2022
Knygos puslapių skaičius: 128
ISBN-10: 6205509741
ISBN-13: 9786205509746
Formatas: 220 x 150 x 8 mm. Knyga minkštu viršeliu
Kalba: Anglų

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