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Knygos aprašymas

The extraordinary cuisine of Peruvian chef Virgilio Martínez, one of the most admired emerging talents in the culinary world This exquisite monograph from acclaimed Peruvian chef Virgilio Martínez follows the innovative and exciting tasting menu at his signature restaurant, Central, in Lima. Organized by altitude, each chapter highlights recipes, food, and documentary photographs, together with personal essays. His journeys and life as a chef are motivated by his insatiable curiosity and passion for the biodiversity of his land. >>At Central we cook ecosystems.>> "Virgilio Martínez"

Informacija

Autorius: Virgilio Martinez, Nicholas Gill,
Serija: Phaidon Press
Leidėjas: Phaidon Verlag GmbH
Išleidimo metai: 2016
Knygos puslapių skaičius: 288
ISBN-10: 0714872806
ISBN-13: 9780714872803
Formatas: 298 x 263 x 30 mm. Knyga kietu viršeliu
Kalba: Anglų

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