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Frontmatter -- Chapter 1: Introduction / GRANT, WYN -- Chapter 2: Patterns of Associative Action / TRAXLER, FRANZ -- Chapter 3: Business Interest Associations as Private Interest Governments / JACEK, HENRY J. -- Chapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry / WAARDEN, FRANS VAN -- Chapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry / PESTOFF, VICTOR -- Chapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation / HILBERT, JOSEF / VOELZKOW, HELMUT -- Chapter 7: Occupational Structure and Employment in the Food Processing Industry / RAINBIRD, HELEN -- Chapter 8: Agricultural Policy and the Associations of the Food Processing Industry / COLEMAN, WILLIAM D. -- Chapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry -- Chapter 10: The Food Industry and Quality Regulation / VROOM, BERT DE -- Chapter 11: Conclusions / GRANT, WYN / COLEMAN, WILLIAM -- Index
Serija: | European University Institute - Series C |
Leidėjas: | De Gruyter |
Išleidimo metai: | 1987 |
Knygos puslapių skaičius: | 240 |
ISBN-10: | 3110113953 |
ISBN-13: | 9783110113952 |
Formatas: | 236 x 160 x 23 mm. Knyga kietu viršeliu |
Kalba: | Anglų |
Parašykite atsiliepimą apie „Business Interests, Organizational Development and Private Interest Government: An international comparative study of the food processing industry“