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Biofertilizers and its effect on Soil and Chickpea: Effect of biofertilizers on soil fertility and productivity of chickpea (Cicer arietinum L.)

-15% su kodu: ENG15
48,81 
Įprasta kaina: 57,42 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
48,81 
Įprasta kaina: 57,42 
-15% su kodu: ENG15
Kupono kodas: ENG15
Akcija baigiasi: 2025-03-03
-15% su kodu: ENG15
2025-02-28 57.4200 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 20,00 

Knygos aprašymas

Chickpea (Cicer arietinum) belongs to the family Leguminosae. It is widely cultivated in India, Australia, Pakistan, Turkey, Myanmar, and Ethiopia. It is an important cool season pulse crop and is also called Bengal gram. In terms of pulse production, India contributes about 25% to the total global pulses production. In India chickpea grows on about 106 lakh ha area producing 111.58 lakh tone with the average year of 1056 kg ha-1. In UP its total area is 6.11 lakh ha, production 6.84 lakh tonnes, and productivity 1120 kg/ha.

Informacija

Autorius: Sandeep Yadav, Suresh Kumar, Kumar Anshuman,
Leidėjas: LAP LAMBERT Academic Publishing
Išleidimo metai: 2021
Knygos puslapių skaičius: 80
ISBN-10: 6203846880
ISBN-13: 9786203846881
Formatas: 220 x 150 x 5 mm. Knyga minkštu viršeliu
Kalba: Anglų

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