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Embark on a culinary journey through Chile with our comprehensive Chilean Dinner Cookbook. Bursting with vibrant flavors and rich cultural heritage, this collection offers a delightful array of traditional Chilean dishes to elevate your dining experience. From succulent meats prepared in aromatic sauces to hearty stews brimming with local ingredients, each recipe captures the essence of Chilean cuisine, showcasing the country's diverse culinary traditions and influences. Whether you're craving the comforting warmth of a hearty cazuela or the bold flavors of a classic pastel de choclo, our cookbook has something for every palate and occasion. Explore the tantalizing flavors of empanadas, ceviche, and lomo saltado, or indulge in sweet treats like leche asada and mote con huesillo. With easy-to-follow instructions and handy tips, you'll be able to recreate these authentic Chilean dishes in your own kitchen, bringing the vibrant spirit of Chilean cuisine to your dinner table.
| Autorius: | Kelly Johnson |
| Leidėjas: | Marick Booster |
| Išleidimo metai: | 2024 |
| Knygos puslapių skaičius: | 100 |
| ISBN-13: | 9798330227587 |
| Formatas: | 280 x 216 x 6 mm. Knyga minkštu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „50 Chilean Dinner Recipes for Home“
