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Priyanka Shukla

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Development of Probiotic Beverage using Whey and Orange Juice: A Healthy Approach
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A new approach for greater stability of alginate gels: Enhancement in the stability of alginate gels prepared with mixed solution of divalent ions using DTDT approach
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Modern English Grammar: Master Your Grammar Skills
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103,86 
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Viscoelastic Subdiffusive Flows: Theory and Computation
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230,37 
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